cafe de olla, made with coffee, cinnamon stick, sugar cane, and cloves. atole de fresa made with whole milk, strawberries, corn starch, cinnamon stick and sugar cane, atole de arroz, made with whole milk, rice, cinnamon stick and sugar. champurrado made with corn masa flour, water, sugar cane, cinnamon stick. Hot chocolate made with whole milk, chocolate abuelita, cinnamon stick and sugar cane